Education: June 2010, PhD: Institute of Marine Drug and Food, Ocean University of China; June 2007, MSc: Polysaccharide chemistry, Institute of Marine Drug and Food, Ocean University of China; June, 2004, BSc: Food science, Department of Food Science, Ningbo University, China. Current employment: Associate Professor, Zhejiang University, Hangzhou, China. Research: Preparation, modification, molecular structure and function analysis of bioactive polysaccharides from marine animals.